🌐 Don’t miss the opportunity to hear from #Anjelina William Mwakosya of INRAE, France, as she presents her insights at the Food Science and Technology hosted by Magnus Group in Valencia, Spain.
Date: September 08-10, 2025
🔬 Discover innovative research from #Jaroslawa Rutkowska of Warsaw University of Life Sciences, Poland, as she explores new dimensions in food science at theFood Science and Technology hosted by Magnus Group in Valencia, Spain. Be part of the conversation shaping the future of food and health!
Date: September 08-10, 2025
Venue: Valencia, Spain
Whatsapp: +1 (540) 709 1879
Website: https://food-chemistry-technology-conferences.magnusgroup.org/
#FoodScienceConferences2025 #FoodTechnologyConferences #FoodChemistryConferences2025 #FoodScience 2025
Date: September 08-10, 2025
Venue: Valencia, Spain
Whatsapp: +1 (540) 709 1879
Website: https://food-chemistry-technology-conferences.magnusgroup.org/
#FoodScienceConferences2025 #FoodTechnologyConferences #FoodChemistryConferences2025 #FoodScience 2025
🗓️ We warmly invite you to save the dates September 08–10, 2025 for the esteemed Food Science and Technology hosted by Magnus Group. We are delighted to welcome #RuzicaTomicic from the University of Novi Sad, Serbia, as one of our prominent speakers.
Date: September 08-10, 2025
Venue: Valencia, Spain
Whatsapp: +1 (540) 709 1879
Website: https://food-chemistry-technology-conferences.magnusgroup.org/
#FoodScienceConferences2025 #FoodTechnologyConferences #FoodChemistryConferences2025 #FoodScience 2025
🌍 Join the global gathering of Food Science and Technology enthusiasts in Valencia, Spain as we proudly welcome #Biljana Bogdanovic from Sunoko, Serbia to our esteemed lineup of speakers hosted by Magnus Group.
Date: September 08-10, 2025
Venue: Valencia, Spain
Whatsapp: +1 (540) 709 1879
Website: https://food-chemistry-technology-conferences.magnusgroup.org/
#FoodScienceConferences2025 #FoodTechnologyConferences #FoodChemistryConferences2025 #FoodScience 2025
🌍🎓 Meet #Maria Jesús Villaseñor Llerena, Keynote Speaker from the University of Castilla-La Mancha, Spain. A dedicated scholar and thought leader, she brings rich expertise to FAT 2025. Her vision and knowledge will undoubtedly enrich the conversations and inspire progress in Food Science and Technology hosted by Magnus Group.
Date: September 08-10, 2025
Venue: Valencia, Spain
Whatsapp: +1 (540) 709 1879
Website: https://food-chemistry-technology-conferences.magnusgroup.org/
#FoodScienceConferences2025 #FoodTechnologyConferences #FoodChemistryConferences2025 #FoodScience 2025
🌟 We are delighted to welcome #Shao Hong-Bo from Academia Publishing, China to the Food Science and Technology hosted by Magnus Group in Valencia, Spain! Valuable insights will be shared to enrich discussions and stimulate innovation in the field.
Date: September 08-10, 2025
Venue: Valencia, Spain
Whatsapp: +1 (540) 709 1879
Website: https://food-chemistry-technology-conferences.magnusgroup.org/
#FoodScienceConferences2025 #FoodTechnologyConferences #FoodChemistryConferences2025 #FoodScience 2025
📢 We’re Excited to Share Some Great News! 🎉
Please join us in extending a warm welcome to #Giovanni De Francesco from the University of Perugia, Italy, as the newest member of our committee for the Food Science and Technology hosted by Magnus Group.
We are pleased to welcome Giovanni and confident that his expertise and dedication will greatly benefit our team and initiatives.
Date: September 08-10, 2025
Venue: Valencia, Spain
Whatsapp: +1 (540) 709 1879
Website: https://food-chemistry-technology-conferences.magnusgroup.org/
#FoodScienceConferences2025 #FoodTechnologyConferences #FoodChemistryConferences2025 #FoodScience 2025
📢 Exciting Announcement! 🎉 We are thrilled to welcome a new member to our committee! 🙌 Please join us in extending a warm welcome to #Viktor Fedorovich Stukach, Omsk State Agrarian University, Russian Federation, who will be bringing their expertise and passion to our team we look forward to his contributions to the field of Food Science and Technology hosted by Magnus Group.
Date: September 08-10, 2025
Venue: Valencia, Spain
Whatsapp: +1 (540) 709 1879
Website: https://food-chemistry-technology-conferences.magnusgroup.org/
#FoodScienceConferences2025 #FoodTechnologyConferences #FoodChemistryConferences2025 #FoodScience 2025
🎉 Join us in warmly welcoming #Alessandro Barca from Pegaso Telematic University, Italy, to our vibrant community! Their passion and innovative insights will greatly enhance our committee’s efforts, driving positive change in Food Science and Technology hosted by Magnus Group.
Date: September 08-10, 2025
Venue: Valencia, Spain
Whatsapp: +1 (540) 709 1879
Website: https://food-chemistry-technology-conferences.magnusgroup.org/
#FoodScienceConferences2025 #FoodTechnologyConferences #FoodChemistryConferences2025 #FoodScience 2025
🌟 We are delighted to welcome #Dr. Rita Singh Raghuvanshi from Govind Ballabh Pant University of Agriculture and Technology, India, to our committee. With her extensive experience, we are confident that her unique insights will significantly contribute to advancing our mission in Food Science and Technology hosted by Magnus Group.
Date: September 08-10, 2025
Venue: Valencia, Spain
Whatsapp: +1 (540) 709 1879
Website: https://food-chemistry-technology-conferences.magnusgroup.org/
#Food ScienceConferences2025 #FoodTechnologyConferences #FoodChemistryConferences2025 #FoodScience 2025
🗓️ Mark your calendars for September 08-10, 2025, and join us for the prestigious Food Science and Technology, featuring #Anjelina Willam Mwakosya from INRAE, France, as one of our distinguished speakers hosted by Magnus Group.
Date: September 08-10, 2025
Venue: Valencia, Spain
Whatsapp: +1 (540) 709 1879
Website: https://food-chemistry-technology-conferences.magnusgroup.org/
#Food ScienceConferences2025 #FoodTechnologyConferences #FoodChemistryConferences2025 #FoodScience 2025
