Tuesday 29 December 2020

 Providing you the best opportunity to share your #research expertise at #FAT2021 #Conference #September 30 - October 2, 2021 Hurry up #Registration link: https://food-chemistry-technology-conferences.magnusgroup.org/register 


Contact: +1 (702) 988-2320
#Foodtechnology #Foodmicrobiology #Nutrition

Friday 11 December 2020

Register Now

 

Grab the opportunity to meet the potential speakers at #FAT2021.

Do not miss their presentations and their talk’s #delegates are most welcome #Foodscience #Foodchemistry #Foodsafety #Nutrition #Clinical_nutrition #FoodTechnology

Registrations are open.

mgconference.com/food-chemistry



Saturday 5 December 2020

abstract submission

Golden Opportunity to explore your research in an easy way! #Submit your #abstract and participate at #FAT2020 during September 30 - October 2, 2021.

For abstract submission, Visit: https://food-chemistry-technology-conferences.magnusgroup.org/submit-abstract

Email Us: food@mgconference.com

#Foodtechnology #Foodmicrobiology #Nutrition