Hurry up.! and Save by Registering now for #FAT2020

Early Bird Registration Deadline: January 17, 2019

For Registration: https://food-chemistry-technology-conferences.magnusgroup.org/register

#Foodscience #Foodchemistry #Agronomy

For more Details: https://food-chemistry-technology-conferences.magnusgroup.org

#FAT2020 Wishing you all a very Happy New Year. May the New Year bring us happiness, peace, and prosperity.

Greetings from #FAT2020

#MagnusGroup wishes you a Merry Christmas and Happy New Year 2020. Hope you have peaceful pleasant and relaxing holydays.#Foodscience #Foodchemistry #Agronomy

Register soon…

Hurry Up! Register soon…!
Book your slots under #speaker#delegate#poster#exhibitor categories to attend the prestigious event #FAT2020 during #September 10-12,2020. #Paris, #France.
For online registration: https://food-chemistry-technology-conferences.magnusgroup.org/register

Don't forget to submit abstracts to "3rd Edition of Euro-Global Conference on Food Science and Technology” #FAT2020 which is going to be held in Paris, France during September 10-12, 2020. #Foodscience #Foodchemistry #Agronomy

Get ready with your abstracts to enroll as speakers and poster presenters #FAT2020

Do send your abstracts on : foodchemistry@magnusconferences.com

#Foodscience #Foodchemistry #Foodtoxicology #Foodtechnology

Register before the early bird deadline - November 29, 2019,.....!#Foodtech 3rd Edition of Euro-Global Conference on Food Science and Technology during September 10-12, 2020 at Paris, France #FAT2020 #Foodscience #Foodchemistry For registration: …https://food-chemistry-technology-conferences.magnusgroup.org

Grab the opportunity to meet the potential speakers at #FAT2020. Do not miss their presentations and their talk’s #delegates are most welcome #Foodscience #Foodchemistry Registrations are open. Avail discounts on the first 20 registrations. https://food-chemistry-technology-conferences.magnusgroup.org/register

#FAT2020 We would like to welcome speakers and delegates from across the globe to attend "3rd Edition of Euro-Global Conference on #Food #Science and #Technology” on during September 10 -12, 2020 at Paris, France #Foodchemistry#Agronomy
Submit your abstract at: https://food-chemistry-technology-conferences.magnusgroup.org/submit-abstract

Here we go with the initial announcement of "3rd Edition of Euro-Global Conference on Food Science and Technology” #FAT2020 which is going to be held in Paris, France during September 10-12, 2020. #Foodscience #Foodchemistry#Agronomy
Download the brochure now: https://food-chemistry-technology-conferences.magnusgroup.org/information/conference-brochure

@FAT2020 is coming to @Paris, France.due to the innovative scientific research Come and check out advances that are transforming the way our foods are produced, processed and consumed. During September 10-12, 2020

Drop your abstract at : https://food-chemistry-technology-conferences.magnusgroup.org/submit-abstract

For more details PS: https://food-chemistry-technology-conferences.magnusgroup.org/

#FAT2020 held in Paris during September 10-12, 2020 gathers #FoodScience experts from world wide and various topics on #foodscience, #foodchemistry. #FAT2020 wishes “Happy World Food Day”. On this occasion we are providing 20% discount on registration charges. Hurry up and avail the benefit.

For details see : https://food-chemistry-technology-conferences.magnusgroup.org