The countdown is on! ⏳ Only 3 days remain until the 8th Edition of the Euro-Global Conference on Food Science and Technology brings together leading researchers, scientists, academicians, industry experts, and innovators from across the globe!
🎉 The FINAL PROGRAM is now LIVE!
Get ready for three exciting days of knowledge sharing, scientific discussions, innovation, networking, and groundbreaking research in the world of Food Science & Technology.
🌟We are delighted to highlight #Carla Varela from the University of Coimbra, Portugal, who will deliver an Oral Presentation (In-Person) at FAT 2026.
📌 Presentation Title: “Natural bioactive delivery systems for functional bread: Microencapsulated essential oil and acorn flour”
Carla Varela holds a PhD in Pharmacy and specializes in Pharmaceutical Chemistry, with more than 15 years of research experience in pharmaceutical and food sciences. Her research interests include natural biopolymers, encapsulation technologies, and the development of functional ingredients for food applications.
🌱 Her work contributes to the advancement of innovative and sustainable food systems-perfectly aligned with this year's conference theme: Theme: Safe, Smart & Sustainable Food Systems
📅 September 14-16, 2026
📍 Rome, Italy and Online
🌐 Hybrid Conference | Attend In-Person or Virtually
Organized by Magnus Group
🔥 Don't miss this international gathering of food science professionals!
The Final Program is LIVE, and this is your opportunity to be part of FAT 2026!
👉 Register Now: https://food-chemistry-technology-conferences.magnusgroup.org/register
🌐 Explore the Conference: https://food-chemistry-technology-conferences.magnusgroup.org/
⏳ Only 3 days to go-secure your place today and join the global conversation shaping the future of food!
#FAT2026 #FoodScience #FoodTechnology #Rome2026 #SustainableFood #FoodInnovation #FunctionalFoods #FoodResearch #ScientificConference #MagnusConferences
Food Science Conferences 2026, Food Technology Conferences 2026, Food Chemistry Conferences 2026, Nutrition Conferences 2026, Global Food Innovation Summit, Food Processing and Preservation Forum, International Food Safety Congress, Nutritional Food Science Symposium, Food Engineering and Technology Expo, Food Chemistry and Analysis Colloquium, Global Food and Health Innovation Summit, Advances in Food Biotechnology Meeting, Food Microbiology and Safety Workshop, Dairy and Meat Technology Seminar, Plant-Based Food Innovation Forum, Food Packaging and Shelf-Life Symposium, International Food Supply Chain Colloquium, Emerging Food Technologies Expo, Food Product Development Congress, Sustainable Food Systems Gathering, Food Allergen Management Symposium, Food Nanotechnology Seminar, Food Policy and Regulation Colloquium
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