A proud moment from our 2026 conference! 👏
#Prof. Kasiviswanathan Muthukumarappan is felicitated by Prof. Raffaella Conversano with his Keynote Presentation Certificate at the 8th Edition of the Euro-Global Conference on Food Science and Technology, held in Rome, Italy. 🇮🇹
We are delighted to celebrate the knowledge, dedication, and contributions of distinguished experts who make our scientific gatherings truly memorable.
🚀 Now, we look forward to a new edition!
🌎 Welcome to the 9th Edition of the Euro-Global Conference on Food Science and Technology!
📅 September 13-15, 2027
📍 Valencia, Spain
🔬 Calling all Food Scientists, Food Technologists, Researchers, Academicians, and Industry Professionals!
Be part of an international platform to share your research, explore emerging innovations, exchange ideas, and build meaningful collaborations.
📢 Abstract submissions are invited! Showcase your research and join the global conversation shaping the future of food science and technology.
✨ Let’s make the next edition another remarkable milestone in scientific collaboration and innovation!
🔗 Submit your abstract and join us in Valencia, Spain!
Website Link: https://food-chemistry-technology-conferences.magnusgroup.org/submit-abstract
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