Friday, 11 February 2022

FAT2022 Call for abstract submission

 

No barrier to explore your skills !! 
 
Share your thoughts and Innovations at #FAT2022 on September 12-13, 2022 in both format Onsite and online.
 
Hurry up, 1st round of abstract submission closes soon. 
 Ps: https://food-chemistry-technology-conferences.magnusgroup.org/submit-abstract
 
#FoodScience #international #Conference
 

 
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