8th Edition of Euro-Global Conference on Food Science and Technology (FAT 2026)
Theme: “Safe, Smart & Sustainable Food Systems”
September 14-16, 2026
Rome, Italy | Hybrid Event
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Monday, 15 August 2022
Grab it!! Golden opportunity to share your knowledge and innovations in front of the proficient in Food Science
Welcome our Keynote speaker Etchu Kingsley Agbor from IRAD, Cameroon going to discuss his research work at
#FAT2022
Online Event
Please Visit:
https://food-chemistry-technology-conferences.magnusgroup.org/
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