Friday, 20 March 2026

8th Edition of the Euro-Global Conference on Food Science and Technology

 πŸš€ Speaker Spotlight – FAT 2026 πŸš€

We’re excited to welcome #Ana Isabel Najera from the University of the Basque Country (EHU), Spain as a featured speaker at the 8th Edition of the Euro-Global Conference on Food Science and Technology organized by Magnus Group

🎀 Topic: Sustainable packaging solutions for sheep’s cheese using compostable and recyclable materials

πŸ“… September 14-16, 2026
πŸ“ Rome, Italy & Online
🎯 Theme: Safe, Smart & Sustainable Food Systems

Explore innovative approaches advancing sustainability in food packaging and production.

Join leading experts from around the world—submit your abstract and be part of shaping the future of food systems.
πŸ”— https://food-chemistry-technology-conferences.magnusgroup.org/





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