🚀 Don’t Miss This Keynote at Food Science Conference 2026!

 We are excited to welcome Dr. Alex Martynenko from Dalhousie University, Canada as a Keynote Speaker (In-Person) at the  8th Edition of the Euro-Global Conference on Food Science and Technology organized by Magnus Group

🎤 Talk: Intelligent Systems for Food Processing: Challenges and Innovations

Discover how intelligent systems and advanced technologies are revolutionizing food processing and shaping the future of the food industry.

📅 September 14-16, 2026
📍 Rome, Italy & Virtual Participation Available

🌍 Be part of this global gathering of food scientists, researchers, and industry innovators.

🔗 Secure your spot today: https://food-chemistry-technology-conferences.magnusgroup.org/

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